This Bites
Each week on This Bites, dining critic Ann Christenson from Milwaukee Magazine and Radio Milwaukee’s resident foodie Tarik Moody dig into the city’s culinary and restaurant culture to help you find new spots, old favorites and the best ingestibles around Milwaukee.
Latest Episode
Red Light Ramen, Funky Fresh Spring Rolls, 1033 Omakase and more (21.11.2025)
Previous Episodes
- Thanksgiving, hidden restaurants, Mariano's closing and more
- Secret menu items, a 'Wicked' pop-up, bistros, supper clubs and more
- The best apple cider donuts, Brandywine’s end, Bucks food and more
- Burmese cuisine, Purslane review, Vegan Week and more
- WI kitchen gear, Omakase, Odd Duck's new chef and more
- Wisco frozen pizza taste-off, Las Gardenias, Best of MKE and more
- Caribbean-soul cuisine, a flashback bar, and a Birch-ballet mashup
- Worlds collide, Wine Academy and a new brunch spot
- Burgers, guest chefs, cheese bars and more
- The oyster gets its due, dim sum goes to brunch and more
- Food influencer Keith Lee, Sinabro and Oaxacan cuisine
- Reinventing Von Trier, changes at Bavette and supermarkets galore
- Pretzels and pizza, fish and chips
- Drinks & Eats of Summer
- New global eats in Milwaukee, plus the state's best drive-ins
- A new home for Ruby's Bagels, a No Rules Dinner Party and more
- Downtown Dining picks, PBR cheese and a Taste of Juneteenth
- Mediterranean, Mother's Day and more
- Pasties, Micheladas, Filipino cuisine and more
- Finding Kinship, closing Crossroads and a Hundred Acre chat
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